Strawberry Lemonade Bars
Friday, November 15, 2019
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image credit : www.madetobeamomma.com |
Ingredients
FOR THE CRUST
- 1/4 cup sugar
- 1/2 cup butter room temperature
- 1 1/2 cup flour
- 1/4 tsp salt
FOR THE FILLING
- 1/2 cup Lemon Juice
- Zest of one Lemon
- 8-10 Strawberries
- 1 1/2 cup sugar
- 3 eggs
- 1/4 cup flour, plus 1 TBSP
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
For the Crust
- Beat together sugar and butter until light and creamy.
- Gradually beat in flour and salt until the mixture is crumbly.
- Press mixture into a 9 in. x 13 in. pan and bake at 350 degrees for 17 minutes.
For the Filling
- Place all filling ingredients in a blender and blend until smooth.
- Pour into the hot crust when it's finished baking.
- Bake for an additional 25 minutes or until the middle is set.
- Sprinkle with confectioners sugar.
- Serve warm or chill in refrigerator until later use.
For more detail www.madetobeamomma.com
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