Caramel Apple Sheet Cake
Saturday, October 26, 2019
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Ingredients
- 2 cups flour plus 2 Tablespoons flour
- 2 cups sugar
- 1 teaspoon cinnamon
- ½ cup butter
- 1 cup water
- ½ cup shortening
- ½ cup buttermilk
- ½ teaspoon baking soda
- 2 eggs
- 1 teaspoon vanilla
- 2 cups peeled and chopped green apples
FROSTING
- ½ cup butter
- 6 Tablespoons milk
- 3½ cups powdered sugar
- ½ teaspoon vanilla
- ⅛ cup caramel sauce (I use caramel ice cream topping)
Get to Intructions Caramel Apple Sheet Cake
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