CREAMY SWISS CHICKEN BAKE #chicken #chickenrecipes #eating


  1. 4-6 Boneless Skinless Chicken breasts
  2. 6-8 slices swiss cheese (Mozzarella works too)
  3. 1/2 cup mayonnaise
  4. 1/2 cup sour cream
  5. 3/4 cup grated parmesan cheese divided
  6. 1/2 tsp salt
  7. 1/2 tsp pepper
  8. 1 tsp garlic powder
  9. Cooked Rice to serve over (Optional)

  1. Preheat oven to 375.
  2. Pat chicken dry and place in a greased 9x13 pan.
  3. Add sliced cheese on top of chicken breasts.
  4. In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining Parmesan cheese.
  5. Bake for 1 hour. Serve over rice if desired or serve alone.

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