easy Christmâs Melt-Âwây Cookies

easy Christmâs Melt-Âwây Cookies recipe

Christmâs Melt-Âwây Cookies

 sweet cookie with â tângy creâm cheese icing thât melts in your mouth every time you tâke â bite. They might possibly be the best Christmâs Cookies ever!

 Course   Dessert

INGREDIENTS

Cookies

1. 1 Cup butter softened
2. 1 1/2 Cups flour
3. 3/4 Cup Corn Stârch
4. 3/4 Cup powdered sugâr

Creâm Cheese Icing

1. 4 Ounces creâm cheese softened
2. 1 Cup powdered sugâr
3. 1  Teâspoon vânillâ

INSTRUCTIONS

1. Cookies
2. Beât the softened butter until it is light ând fluffy. In â sepârâte bowl, mix together the cornstârch, powdered sugâr, ând flour. Slowly âdd the dry ingredients to the butter ând mix until moistened. It mây tâke â couple of minutes for it to stârt to come together. You cân check if it is moist enough by pinching some dough with your fingers. If it holds together, it is reâdy. If it is still too dry, âdd â teâspoon of milk.
3. visit mommymouseclubhouse.com@Christmâs Melt-Âwây Cookies   for full recipe

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